How Personalised Nutrition is Revolutionising Workplace Productivity

The Evolution of Workplace Wellness The landscape of workplace wellness is evolving rapidly, and at its heart lies a revolutionary approach: personalised nutrition. Gone are the days when office canteens served identical meals to hundreds of employees, ignoring their unique dietary needs, health goals, and personal preferences. Today’s forward-thinking organisations recognise that customised nutrition programs […]

Leveraging Digital Food Retail to Support Employee Health

Digital food services, including food delivery apps, online groceries, and meal kits, have reshaped the food environment by providing convenient access to a wide range of food options. These services can significantly impact employees’ health by enabling better management of chronic conditions, reducing stigma, and improving overall quality of life. Enhancing Corporate Wellness through Technology […]

Leveraging Food Delivery Apps and Meal Kits for Public Health

Introduction to Food Delivery Apps The popularity of food delivery apps has surged, driven by consumers’ demand for convenience. These apps, which connect users with a wide range of food service establishments, expand the traditional neighbourhood food environment by increasing the geographic range from which food can be ordered. However, this increased accessibility often includes […]

The Rise of Digital Food Retail and Its Impact on Public Health

Introduction to Digital Food Retail Over the past two decades, advancements in mobile technology and near-universal access to wi-fi have led to the emergence and growth of digital food retail services. These services have transformed the food environment by extending the accessibility and availability of food, including highly processed options, which can impact dietary habits. […]

Balancing Work, Stress, and Exercise for Diabetes Management

Managing diabetes in the workplace involves more than just diet and medication. Stress and physical inactivity can significantly impact blood sugar levels, making it crucial for diabetics to adopt strategies to manage these aspects of their lives effectively. Reduce Stress at Work Stress is a significant factor that can cause blood sugar levels to spike […]

Strategies for Managing Diabetes at Work

Diabetes is a chronic condition affecting millions worldwide, influencing how the body converts food into energy. Surprisingly, one in eight new Type 2 diabetes cases occurs in young adults aged 18-40, significantly increasing from the early 2000s. This growing prevalence stresses the importance of effective diabetes management, especially for those working nine-to-five jobs. Communicate with […]

Navigating the Maze of Food Temptation in the Corporate World

Understanding the Complex Relationship Between Food, Attention, and Satiety In today’s fast-paced corporate world, where productivity and health are pivotal, understanding how food influences behaviour and well-being is crucial. For large corporations with more than 100 employees, this understanding is not just about individual health but also about fostering a healthier, more productive workforce. Recent […]